Gustavshof Zero S Weiss BIO 2021

ZeroS white is the first biodynamic wine without sulfites from Gustavshof. The Grauburgunder and Johanniter vines are biodynamically grown and processed for this wine according to Demeter guidelines on calcareous soils, amid great biodiversity. The fully ripe grapes are gently pressed and then undergo spontaneous fermentation. all without sulfurization of course.

Its delicate reflections of pink color come from the reddish Pinot Gris grapes. The scent of Zero S weiss is reminiscent of pears and ripe bananas. The mild acidity provides a refined balance between power and elegance. The mouthfeel and taste is persistent and very pleasant. Attractively vibrant fruit and full flavor make it a versatile and popular wine companion for meals such as asparagus, raw vegetable salads as well as various types of ham and fricandeau. It tastes best chilled at 10 -12° C. The Zero S weiss has been tested for histamine by a recognized laboratory and carries the HistCheck logo. It doesn't get much purer than this!

The Gustavshof is located in the heart of Rheinhessen, about 30 km south of Mainz. It is a classic family business of the Roll family with 18 hectares of vineyards. Since 2012, they have been working biodynamically according to the Demeter guidelines. All wines are made vegan. Many are also alcohol-free and have very low levels of allergens such as sulfite and histamine.

Pinot gris and Riesling are their hobbyhorses, high-quality, sustainable red wines are their passion and rare regional varieties are their calling. However, they are also innovative at Gustavshof. Six years ago, for example, they created the Holunder Secco, from fresh elderflower and wine. A unique product with recently also an alcohol-free variant.

The Roll family of Gustavshof works biodynamically in the winery and vineyards according to Demeter guidelines. The biodynamic work with its holistic approach and its impulses helps them to achieve the high wine quality and makes the wines made more complex, sustainable and lively.

They divide their range of wines into “Gutsweine”, “Signature” wines and unfiltered natural wines. Even the estate wines meet a high quality standard for which they regularly receive awards. Gustavshof's “Signature” wines bear the special characteristics of the terroir of their best locations, the climate change of each vintage year and of course the activities in the wine cellar. Their “Nature” wines are a new wine category that focuses on uncompromising naturalness. In any case, there is something for everyone here!

Biodynamically certified.