JUMILLA

Crisp, uncomplicated, fruity. This wine is delicious with drinks, at the bar and refreshing with dishes from Spanish cuisine. In short, a versatile wine for a very nice price. Read more

This Monastrell (also known as the mourvèdre in France) does very well in the warm south of Spain. This light wine has flavors like leather, bay leaf, plum, and even a little tobacco. The tannins give a slight 'bite'. Read more

This fruity, fresh wine is made from a well-known grape that is not so common in Spain. Clear sauvignon blanc characteristics. It drinks pleasantly and is easily digestible. Read more

This Spanish wine made from monastrell is deep dark red in colour with aromas of plums, amarena and blackberries. A full red wine with flavours of vanilla, cocoa, tobacco and rosemary. Read more

This rosé from Ribera del Segura from Monastrell is a fresh fruity and elegant rosé full of aromas of strawberries, raspberries and melon. Delicious for the terrace or as an accompaniment to a meal. Read more